Latest cooking posts


Eco Stoves Are Bringing Change In Africa

The Eco Stove aims to reduce deforestation and reduce carbon emissions!


We’ve Made A Big List Of The Delicious Veggie Meals Our Global Community Is Cooking Right Now

We wanted to tap into the power of cooking so we asked our community to tell us what they are cooking while physical distancing at home.


Top 9 uses for leftover lemon peels

Don't throw out your lemons once you've juiced them! Reduce, reuse and recycle with these tips!


Korma Stuffed Sweet Potatoes With a Garlic Tahini Dressing

Heaven. That's all I have to say about this dish. These Korma Stuffed Sweet Potatoes with a Garlic Tahini Dressing are like plant-based heaven!


Recipe | Vegetable Quesadilla

Warming, hearty, and definitely not missing the meat factor!


Recipe: Vegan Nice Cream

This is a very simple recipe that makes a deliciously creamy ice cream that is nutritionally dense and delicious!


Recipe: Hearty Mushroom Wellington

Mushrooms are a great alternative if you're trying to cut down on your meat consumption, and they taste great, too!


Recipe Mushroom Udon Noodles

This is a very easy Asian dish to make and it's so perfect for days after work. If you're quick, you can make this dish in under 30 minutes!


Recipe: Classic CWA Spinach Dip

Perfect in a loaf of warm Pumpernickel bread, this classic spinach dip is a go-to for entertaining.