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Why ‘best before’ food labelling is not best for the planet or your budget

UK supermarkets have removed “best before” dates on thousands of fresh food products in an effort to reduce food waste. Apples, bananas, potatoes, cucumbers and broccoli are among the most wasted foods. This could reduce waste by an estimated 50,000 tonnes a year!

Food

What vegetables to plant this Spring and Autumn

here are a few easy vegetables to plant in the garden this Spring (if you're in the Southern Hemisphere) and Autumn (if you're in the Northern Hemisphere)

Food

A Week Of Plant Based Breakfast Recipes Worth Getting Up For

We always hear it: breakfast is the most important meal of the day! But we often ignore that knowledge. Treat yourself to these these 5 plant based breakfast meals that are good for the environment too.

Food

Autumn Gardening: 20 plants to grow in your garden now

We are coming into autumn here in Australia and the southern hemisphere so it is getting a little cooler out there in the garden. Here's a guide for plants that thrive in cooler environments and are best planted right now in autumn!

FoodShare

We can’t keep relying on charities and the food industry to supply food after disasters – the government must lead

In the immediate aftermath, there’s a new challenge for many Australians in these flood-ravaged areas. On top of damage to houses, livelihoods and water supply, it’s hard to get food. Stores are running short of fresh food. Major supermarkets have been forced to introduce buying limits on some foods.

FoodShare

How to make your diet more sustainable, healthy or cheap – without giving up nutrients

Nutrients: are we getting enough? This index helps us maintain a nutrient rich diet while we try to each sustainably for the planet!

FoodGirls Share

How we can reduce our meat consumption - even if we are living with meat eaters!

Cutting down on meat is the perfect place to start cutting your carbon footprint. But how do you navigate this topic with friends and family?

FoodShare

Our favourite recipes on World Pulse Day!

Chickpeas, dry beans, lentils, dry peas and lupins! These foods known as pulses are a staple in our pantries and make the base for many delicious home cooked meals. Why should we honour the humble pulse? Because they have played an invaluable role in sustaining human civilization for thousands of ...

FoodMoneyShareEnergy

Sharing is caring: How sharing can help us live lightly on the planet

The positive impact of sharing on the planet is undeniable and we are starting to see economies turn to sharing structures, but can we share and swap our way out of the climate crisis?

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